Discard Crackers
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Nutrition balance score
Good
Glycemic Index
66
Moderate
Nutrition per recipe
Calories1586.1 kcal (79%)
Total Fat83 g (119%)
Carbs170.1 g (65%)
Sugars1.8 g (2%)
Protein30.4 g (61%)
Sodium1468 mg (73%)
Fiber23.5 g (84%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 350 degrees
Step 2
In a mixing bowl, combine everything BUT the butter and seasoning. Knead until shiny and smooth.
Step 3
Cover and let rest for 20 minutes.
Step 4
Divide dough in half. On a parchment covered cookie sheet, roll the dough very thin and slice into squares.
Step 5
Poke with a fork and brush with melted butter. Add your favorite seasoning on top.
Step 6
Bake for 15-20 minutes. Crackers will have a nice golden brown color when done.
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