By Dawn Divirgilio
Red Thai wonton soup
RED THAI WONTON SOUP ๐ written recipe At below ๐๐พ
The weather is horrible, so Itโs officially soup season ๐ฅฃ this one will warm up your body and soul, making you feel like the sunshine is still with us ๐
๐๐พingredients๐๐พ
-3 garlic cloves
-1 shallot
-3 tbsp red Thai paste
-1 can coconut milk
-1 tbsp soy sauce
-1 tsp miso paste
-juice of 1 lime
-1 litre water / 1 stock cube
-frozen dumplings
-soup noodles
-sesame seeds, crispy onions, chives and chilli oil for garnish.
๐๐พmethod๐๐พ
-fry the minced garlic and shallots until browning then add curry powder, red Thai paste and fry for another few minutes.
-add the coconut milk and a splash of water then simmer to combine. Stir in the soy sauce, miso paste and lime juice towards the end.
-add the frozen dumplings and allow them to cook through before serving, garnish then serve and enjoy!
Updated at: Sun, 20 Oct 2024 18:04:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Nutrition per recipe
Calories1043.9 kcal (52%)
Total Fat95.9 g (137%)
Carbs43.9 g (17%)
Sugars3.2 g (4%)
Protein12.3 g (25%)
Sodium2051.2 mg (103%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
-fry the minced garlic and shallots until browning then add curry powder, red Thai paste and fry for another few minutes.
Step 2
-add the coconut milk and a splash of water then simmer to combine. Stir in the soy sauce, miso paste and lime juice towards the end.
Step 3
-add the frozen dumplings and allow them to cook through before serving, garnish then serve and enjoy!
Notes
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