Low cooker apple coffee cake
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Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Nutrition per serving
Calories4737.1 kcal (237%)
Total Fat196 g (280%)
Carbs699.6 g (269%)
Sugars452.4 g (503%)
Protein56.1 g (112%)
Sodium3096.9 mg (155%)
Fiber11.5 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Turn cooker on low. Add small cubes of butter on bottom and coat sides. Chop apple and toss it in. mix 1/2 cinnamon and brown sugar together and sprinkle some on the lot.
Step 2
Mix remaining dry ingredients
Step 3
Mix wet ingredients then add to dry
Step 4
Pour on apples in two batches with cinna-sugar in between
Step 5
Put towel between lid and pot to collect moisture. Let cook 2.5 hrs
Step 6
Flip onto plate and pour on glaze or caramel
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