Cornbread Casserole

Name: Cornbread Casserole
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: American, Southern
Ingredients: 1 1/3 cup flour; 1 cup yellow cornmeal; 6 tablespoons sugar; 2 tablespoon baking powder; 1/2 teaspoon salt; 3 eggs; 1 stick butter, melted; 4 oz sour cream; 1 can cream corn; 1 can whole corn or frozen or fresh corn (2 cups); 1 cup sugar