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Hot and Cold Running Mom
By Hot and Cold Running Mom

Potato Hack

2 steps
Prep:1minCook:1h
If you have new potatoes and don't feel like peeling a whole bunch of them for dinner, this is the hack for you!
Updated at: Tue, 26 Nov 2024 14:00:22 GMT

Nutrition balance score

Great
Glycemic Index
88
High
Glycemic Load
1
Low

Nutrition per serving

Calories6.2 kcal (0%)
Total Fat0 g (0%)
Carbs1.3 g (0%)
Sugars0 g (0%)
Protein0.2 g (0%)
Sodium0.4 mg (0%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

Instructions

Step 1
Saw this somewhere on the internet and had to try it, and it works! Simply boil whole, new potatoes until tender. That could take about 1 hour depending on the size of your potatoes. Then cut them in half and press through a rack into a bowl. So easy!
Step 2
Ready for mashing or any other recipe where you need cooked potatoes!
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