Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
52
High
Nutrition per serving
Calories453.8 kcal (23%)
Total Fat0.8 g (1%)
Carbs94.4 g (36%)
Sugars16 g (18%)
Protein14.5 g (29%)
Sodium3142.3 mg (157%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
소면을 삶아줍니다
Step 2
고추장, 식초, 다진마늘, 설탕, 간장을 넣고 잘 섞어서 양념장을 만들어줍니다
Step 3
소면에 양념장을 잘 비벼줍니다
Step 4
위에 열무김치를 고명으로 올려주세요
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