Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories294.1 kcal (15%)
Total Fat6.8 g (10%)
Carbs42.1 g (16%)
Sugars1.1 g (1%)
Protein14.1 g (28%)
Sodium450.2 mg (23%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
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Step 3
당근을 넣고 같이 볶다가 새우를 넣어주세
Step 4
계란 스크램블해서 같이볶습니다
Step 5
밥을 넣어주세요
Step 6
소금으로 간을 해주세요
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