Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories445.5 kcal (22%)
Total Fat32.3 g (46%)
Carbs35.5 g (14%)
Sugars17.6 g (20%)
Protein8.3 g (17%)
Sodium243.4 mg (12%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
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Step 3
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