Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories485 kcal (24%)
Total Fat33.3 g (48%)
Carbs41.4 g (16%)
Sugars10.2 g (11%)
Protein11 g (22%)
Sodium396.8 mg (20%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
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Step 3
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