Oreo Truffles

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Crush the Oreos into fine crumbs using a food processor or by placing them in a zip-top bag and using a rolling pin.

Step 2

In a large bowl, mix the crushed Oreos with the softened cream cheese until well combined.

Step 3

Roll the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.

Step 4

Refrigerate the truffles for at least 30 minutes to firm up.

Step 5

While the truffles chill, melt the chocolate chips in the microwave or using a double boiler.

Step 6

Dip each truffle into the melted chocolate, covering completely. Use a fork to lift them out and place them back on the baking sheet.

Step 7

Refrigerate for another 30 minutes until the chocolate hardens.

Step 8

Optionally, drizzle extra melted chocolate over the truffles or sprinkle with crushed Oreos for decoration.