Nutrition balance score
Unbalanced
Glycemic Index
19
Low
Glycemic Load
0
Low
Nutrition per serving
Calories286.3 kcal (14%)
Total Fat21.2 g (30%)
Carbs0.5 g (0%)
Sugars0 g (0%)
Protein21.8 g (44%)
Sodium499.4 mg (25%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
닭다리에 칼집을 내줍니다
Step 2
소금, 후추를 골고루 뿌려줍니다
Step 3
에어프라이어에 넣어줍니다`
Step 4
200도로 구워줍니다
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