Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
72
High
Nutrition per serving
Calories567.8 kcal (28%)
Total Fat20.7 g (30%)
Carbs88.6 g (34%)
Sugars12.1 g (13%)
Protein8.5 g (17%)
Sodium598.2 mg (30%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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