GINGERBREAD SANDWICHES

Name: GINGERBREAD SANDWICHES
Prep time: 45 min
Cook time: 10 min
Total time: 55 min
Cuisine: American
Ingredients: ¼ softened butter; ¾ cup granulated sugar; ¼ cup packed brown sugar; 1 egg; ¼ cup molasses; 1 tsp baking soda; 2 tsp ginger powder; 1tsp cinnamon; 1tsp nutmeg; ¼ tsp ground clove powder; 1tsp salt; 2 cups ¼ cup all purpose flour; ½ cup softened butter; 2 cups powdered sugar; 1tsp vanilla extract; ½ tsp salt; 2 tbsp cream

7 steps

Prep:45minCook:10min

The perfect sweetness

Updated at: Thu, 09 Jan 2025 03:16:56 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories339.1 kcal (17%)

Total Fat10.7 g (15%)

Carbs58.9 g (23%)

Sugars42.1 g (47%)

Protein2.8 g (6%)

Sodium369.6 mg (18%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

0.25butter

softened

¾ cupgranulated sugar

¼ cupmolasses

2 tspginger powder

1 tspcinnamon

1 tspnutmeg

¼ tspground clove

1 tspsalt

¼ cupall purpose flour

FILLING-BUTTERCREAM

½ cupbutter

softened

2 cupspowdered sugar

1 tspvanilla extract

½ tspsalt

2 Tbspcream

Instructions

Step 1

In 1 bowl add butter and sugar and cream together

Step 2

Add in brown sugar and egg mix again. Add molasses, baking soda, ground ginger, ground cinnamon and ground ground ginger,ground nutmeg and ground cloves, salt and all purpose flour, mix everything together

Step 3

Make 24 dough balls so you have 12 cookie sandwiches

Step 4

Roll each ball into cane sugar,reg sugar or cinnamon sugar its totally OPTIONAL

Step 5

add to preheated oven of 350 for 10 min