Nutrition balance score
Unbalanced
Glycemic Index
70
High
Nutrition per serving
Calories1952.9 kcal (98%)
Total Fat69.7 g (100%)
Carbs303.8 g (117%)
Sugars156.9 g (174%)
Protein30.4 g (61%)
Sodium2181.9 mg (109%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat your oven to 375°F and grease or line a 12-cup muffin tin.
Step 2
In a large bowl, whisk together flour, sugar, baking powder, baking soda, salt, and cinnamon.
Step 3
In a separate bowl, mix milk, melted butter, egg, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
Step 4
Fill each muffin cup about ¾ full with batter. Bake for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
Step 5
In a small bowl, mix ¼ cup sugar and 1 teaspoon cinnamon. Brush the tops of the warm muffins with melted butter, then dip them in the cinnamon sugar mixture.
Step 6
Let cool slightly and enjoy these fluffy, cinnamon-spiced treats!
Notes
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