Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
34
High
Nutrition per serving
Calories866.1 kcal (43%)
Total Fat40.5 g (58%)
Carbs115.4 g (44%)
Sugars94.4 g (105%)
Protein12.1 g (24%)
Sodium208.9 mg (10%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
For the Matcha Latte
For the Cold Foam
Instructions
Step 1
Prepare matcha and set aside.
Step 2
In a glass with ice, add vanilla syrup, milk, and matcha. Stir to combine.
Step 3
For the cold foam, froth heavy cream, milk and vanilla syrup until soft peaks form.
Step 4
Add cold foam to matcha latte and enjoy!
Notes
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