Chicken Shepards Pie
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By Justin Maddox
Chicken Shepards Pie
4 steps
Prep:20minCook:30min
Shepards pie with shredded chicken substituting ground beef
Updated at: Sun, 09 Feb 2025 21:55:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories436 kcal (22%)
Total Fat25.4 g (36%)
Carbs25.2 g (10%)
Sugars4.3 g (5%)
Protein26.1 g (52%)
Sodium947.2 mg (47%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 375°. Cook and shred chicken breast, and prepare Mashed potatoes to liking if not done so already
Step 2
Mix chicken, gravy, and thawed mixed vegetables; pour into a greased 9x13 pan and level out
Step 3
Mix Mashed potatoes, cream cheese, and 1/2 cup of Shredded cheese together; pour on top of chicken mixture and level out.
Step 4
Sprinkle rest of cheese over top of potatoes, then place in oven for 30 minutes or until golden on top
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