Argentinian Grilled Cheese

Name: Argentinian Grilled Cheese
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 400g Provolone cheese (sliced into 2 cm thick rounds); 1 tbsp olive oil; 1 tsp dried oregano; ½ tsp crushed red pepper flakes (optional); Freshly ground black pepper, to taste; Fresh parsley, finely chopped (for garnish); Crusty bread or baguette slices, for serving

Instructions

Prep:5minCook:5min

Golden and bubbling on the outside, gooey and savoury on the inside, this dish is a celebration of Argentina's love for dairy and fire. Served sizzling hot, it's traditionally seasoned with oregano and crushed red pepper flakes, enhancing its natural flavor with a subtle kick.

Updated at: Mon, 17 Feb 2025 19:47:42 GMT