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MyerMyStore
By MyerMyStore

Beef and bean loaded potato chips

6 steps
Prep:5minCook:30min
Easy recipe similar to nachos and add any ingredients you like.
Updated at: Sun, 23 Feb 2025 07:37:07 GMT

Nutrition balance score

Unbalanced
Glycemic Index
46
Low
Glycemic Load
10
Low

Nutrition per serving

Calories511.8 kcal (26%)
Total Fat32.6 g (47%)
Carbs21 g (8%)
Sugars2.5 g (3%)
Protein31.4 g (63%)
Sodium558.8 mg (28%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 200 degrees Celsius. Line a baking tray with baking paper. Arrange chips on lined tray.
Preheat oven to 200 degrees Celsius. Line a baking tray with baking paper. Arrange chips on lined tray.
Step 2
Place beef in pan and cook them. Bake chips for 15 minutes or until heated through. Turn chips and cook for further 10 minutes
Place beef in pan and cook them. Bake chips for 15 minutes or until heated through. Turn chips and cook for further 10 minutes
Step 3
Arrange chips on serving platter. Add beans to the beef and cook them. Cook for 5 minutes
Arrange chips on serving platter. Add beans to the beef and cook them. Cook for 5 minutes
Step 4
Meanwhile cook the eggs. Don't forget to oil pan first
Step 5
Make the guacamole.
Step 6
Top chips with beef mixture, and eggs and serve with guacamole and sour cream.
Top chips with beef mixture, and eggs and serve with guacamole and sour cream.

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