Chicken Enchilada Dip

Name: Chicken Enchilada Dip
Prep time: 5 min
Total time: 5 min
Cuisine: American, Mexican, Latin American, TexMex
Ingredients: 1 1/2 (8-oz.) blocks cream cheese, softened; 1 1/2 c. shredded chicken; 1 (15-oz.) can black beans, rinsed and drained; 1 1/2 c. shredded pepper jack; 1 1/2 c. shredded cheddar; 1 c. enchilada sauce; 2 oz. (4-oz.) cans green chiles, chopped; 2 tsp. taco seasoning; Fresh cilantro leaves, for garnish; Tortilla chips, for serving