Samsung Food
Log in
Use App
Log in
Bakers Table
By Bakers Table

Red Velvet Bundt Cake with Cream Cheese Icing

Instructions
Prep:20minCook:50min
We’re welcoming in the start of the Christmas season with this decadent Red Velvet Bundt Cake…with cream cheese icing, of course! Every bite is tender, moist, tangy, and hinted with sweet chocolate. Finish the cake with a super simple cream cheese icing for a cake that no one will be able to resist this holiday season! Bonus? It’s SO much easier to make than you might think and oh-so pretty with minimal effort.
Updated at: Wed, 26 Feb 2025 23:12:04 GMT

Nutrition balance score

Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
41
High

Nutrition per serving

Calories407.2 kcal (20%)
Total Fat16.8 g (24%)
Carbs60.2 g (23%)
Sugars35.4 g (39%)
Protein6.1 g (12%)
Sodium360.1 mg (18%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!