Onion Ring Chips

For dipping, ranch is a solid go-to, but we highly recommend tzatziki for a cool, tangy contrast. And if you want to mix things up, swap the onions for thinly sliced zucchini, potatoes, or even jalapeños for a spicy twist.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 400 degrees F and line a baking sheet with parchment paper.
​

Step 2

Sprinkle a thin, even layer of Parmesan cheese across the baking sheet. Arrange the onion rings in a single layer over the cheese.

Step 3

Lightly spray the onion rings with olive oil and season with salt, garlic powder, and paprika.
​

Step 4

Bake for 20 minutes or until golden brown and crispy. Let cool for 10 minutes before breaking apart into chips.