Sizzling Steak Wrap Delight 🌯

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Directions:

Step 2

1. Preheat a grill or grill pan.

Step 3

2. Season the steak with salt and pepper.

Step 4

3. Grill the steak for about 4-5 minutes per side, or until desired doneness. Let it rest for a few minutes before slicing thinly.

Step 5

4. In a skillet, heat olive oil over medium heat and sauté the sliced onions until caramelized.

Step 6

5. In a small bowl, mix together soy sauce, honey, and sriracha sauce to create a spicy drizzle.

Step 7

6. Warm the flour tortillas in the skillet or microwave.

Step 8

7. Assemble the wraps by placing sliced steak, caramelized onions, and a drizzle of the spicy sauce on each tortilla.

Step 9

8. Garnish with fresh cilantro.

Step 10

9. Roll up the wraps and serve hot.

Step 11

30 minutes