Chinese BBQ Pork

Name: Chinese BBQ Pork
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Asian, Chinese
Ingredients: 500 g pork shoulder or pork belly (cut into long strips); 2 tbsp hoisin sauce; 1 ½ tbsp light soy sauce; 1 tbsp dark soy sauce; 2 tbsp honey; 1 tbsp Chinese rice wine (Shaoxing wine); 2 tsp five-spice powder; 1 tbsp oyster sauce; 1 tbsp fermented red bean curd paste (optional, for colour); 2 cloves garlic (minced); 1 tsp sesame oil; 1 tbsp maltose or extra honey (for basting)

Instructions

Prep:15minCook:45min

Char Siu, or Chinese BBQ Pork, is a beloved Cantonese dish featuring tender pork marinated in a sweet and savory sauce, then roasted to achieve a caramelized glaze.

Updated at: Thu, 17 Apr 2025 07:12:40 GMT