Banana Olive Oil Cake With Mexican Chocolate Ganache

Name: Banana Olive Oil Cake With Mexican Chocolate Ganache
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: Mexican, Latin American, American
Ingredients: 2 cups all-purpose flour; ¾ cup sugar; 1 teaspoon baking soda; ¾ teaspoon baking powder; ½ teaspoon salt; 2 large very ripe bananas; ½ cup yogurt; 2 large eggs; 1 ½ teaspoons vanilla extract; ¾ cup extra virgin olive oil; 3/4 cup chopped walnuts; 8 ounces semisweet chocolate; ½ teaspoon cinnamon; ¼ teaspoon ancho chile powder; ¾ cup heavy cream

Instructions

Prep:20minCook:35min

This banana olive oil cake is delectably tender, perfectly moist, and topped with a decadent Mexican chocolate ganache. It comes together quickly and easily for a unique and delicious dessert for any occasion!

Updated at: Mon, 02 Jun 2025 02:04:38 GMT