Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
5
Low
Nutrition per serving
Calories96.3 kcal (5%)
Total Fat6.1 g (9%)
Carbs9.6 g (4%)
Sugars7.1 g (8%)
Protein2 g (4%)
Sodium5.6 mg (0%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
1. Put dates in food processor and blitz until finely chopped.
Step 2
2. Add the rest of the ingredients and blend.
Step 3
3. Roll into balls.
Step 4
4. Melt dark chocolate and drizzle or dip balls into chocolate (optional)
Notes
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