Starbucks Caramel Sauce

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a saucepan, combine sweetener and water

Step 2

Heat over medium, stirring until sugar dissolves. Stop stirring once it starts boiling.

Step 3

Continue boiling until the syrup turns a medium amber color (watch closely).

Step 4

Carefully whisk in butter and cream — it will bubble up.

Step 5

Stir in skim milk powder, salt, and vanilla (if using). Mix until smooth.

Step 6

Remove from heat and stir in baking soda.

Step 7

Cool slightly, pour into a jar, and refrigerate once fully cool.