
By Nisha Melvani
Blended Chia Pudding with Zucchini
Instructions
Prep:10min
Chia pudding gets a protein and fiber boost with this Blended Chia Pudding with Zucchini and plant-based Greek-style yogurt. Naturally sweet, rich, and satisfying, fueling your body while tasting indulgent. Created by a Registered Dietitian.
Updated at: Sun, 24 Aug 2025 15:54:35 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories236.4 kcal (12%)
Total Fat9 g (13%)
Carbs31.3 g (12%)
Sugars20.8 g (23%)
Protein11.8 g (24%)
Sodium53.5 mg (3%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

5Medjool dates
large, pitted and soaked in hot water 10 min

¾ cupplain Greek-style yogurt
unsweetened, preferably plant-based

1 cupunsweetened soy milk
or nondairy milk plus more to taste

1 cupzucchini
finely grated, squeezed dry

3 tablespoonschia seeds
whole

2 tablespoonsunsweetened cocoa powder

1 teaspoonvanilla extract

¾ teaspooncinnamon

Date syrup
or maple, for serving
Instructions
View on Cooking For Peanuts
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