Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
4
Low
Nutrition per serving
Calories52.3 kcal (3%)
Total Fat2.6 g (4%)
Carbs7.5 g (3%)
Sugars0 g (0%)
Protein1.1 g (2%)
Sodium130.9 mg (7%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Put all ingredients into a zip lock bag
Step 2
Mix well
Step 3
Marinade for half hour (if you have time )
Step 4
Grill on hot grill for approx 15 minutes, turning halfway
Notes
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