Warm, Crispy Baked Wings USA for Cozy Nights

As the chill in the air grows, there's nothing like gathering with family over crispy chicken wings. Discover the secret of chicken wings baking with a special touch of baking powder for that extra crispy bite. Perfect for any occasion, these baked wings USA style bring everyone together. Explore the recipe for a memorable time.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 425°F (220°C) and line a baking sheet with aluminum foil. Place a wire rack on top of the foil.

Step 2

In a large bowl toss the chicken wings with vegetable oil until fully coated.

Step 3

In a separate small bowl mix together the baking powder garlic powder onion powder salt black pepper and smoked paprika.

Step 4

Sprinkle the seasoning mix over the chicken wings and toss until each wing is evenly coated.

Step 5

Arrange the wings in a single layer on the wire rack ensuring none are touching.

Step 6

Bake in the preheated oven for 40-45 minutes flipping halfway through until the wings are crispy and golden brown.

Step 7

Let the wings rest for a few minutes before serving. You can serve them with your favorite dipping sauces like ranch or buffalo sauce.