Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
495
High
Nutrition per serving
Calories4460.4 kcal (223%)
Total Fat174.9 g (250%)
Carbs712.5 g (274%)
Sugars400.7 g (445%)
Protein35.9 g (72%)
Sodium2642.5 mg (132%)
Fiber15 g (53%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat oven @ 180°C
Step 2
Sift flour, baking powder, salt and cocoa into large bowl.
Step 3
Add sugar and mix well with a fork.
Step 4
Make three wells in the flour mixture and add the oil, vanilla and water.
Step 5
Mix with a fork until smooth. You can also use an electric whisk.
Step 6
Bake for 25-30 minutes.
Notes
1 liked
0 disliked
Delicious
Go-to
Moist
Special occasion
Sweet
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