Ozark Pudding
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories292.3 kcal (15%)
Total Fat6.6 g (9%)
Carbs55.5 g (21%)
Sugars43.2 g (48%)
Protein4.1 g (8%)
Sodium364.6 mg (18%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Combine flour, salt, pecans, apple, and baking powder.
Step 2
Whip eggs till creamy (about 2 minutes in high with a stand mixer). Then add sugar and continue to whip for another couple of minutes, till airy.
Step 3
Add vanilla to egg mixture.
Step 4
Combine and bake at 350 for 40 minutes
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
