Honey Coffee Mocha

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Add honey, salt, cocoa and instant espresso to a coffee mug or thermos.

Step 2

Fill the cup most of the way with boiling water and stir until the honey and cocoa are dissolved.

Step 3

Add the milk, cacao nibs and cinnamon.

Step 4

If you want, you can substitute hot coffee for the espresso powder and the hot water.