Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
50
High
Nutrition per serving
Calories558.1 kcal (28%)
Total Fat16.7 g (24%)
Carbs81.9 g (31%)
Sugars6.9 g (8%)
Protein18.7 g (37%)
Sodium638.7 mg (32%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
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