Grands!™ Mini Chicken Pot Pies

I will add a side of potatoes next time and a little spice of sorts. But very good and easy!

Regular muffin tins are too shallow and tops cannot be closed. Definitely need the deeper/wider ones

Hubby and I had mixed reviews on this one, he said it was alright and I just didn’t like it at all. If he convinces me to make this again there are several things I’ll do differently. One I’ll be using thawed veggies, I’ll also be adding some seasonings and lastly I’ll be figuring out the dough situation because it was almost burnt on the bottom and still raw on top but looked cooked. I had really high hopes for this dish but it just didn’t do it for me. Maybe I’ll have an update if I ever try these again. 😕

Added seasoning to taste, used regular size biscuits and subbed the chicken for plant based crumbles which turned out really good.

I didn’t place them in muffin pan, just on a cookie sheet. They are very Delicious!! I added salt and pepper and cayenne pepper to the filling. I will make again.

I’ve made these twice now and now I have my roommates friends showing up asking for them. I used a vegan chicken alternative instead of chicken, added a little cheese, a little umami seasoning and leash of Worcestershire to the filling

A little bland but my kids liked them

Delicious and easy to make!

These were delicious. Super easy to make and way better than store bought.