Tahini Dressing

A quick, all-purpose tahini dressing that comes together in under five minutes. Creamy or pourable depending on water added; great on bowls, salads, wraps, and veggies.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a bowl, whisk together tahini, lemon juice, garlic, and tamari (or soy sauce).

Step 2

Add water one tablespoon at a time until you reach your preferred consistency: thick = bowl sauce or dip; thin = pourable dressing.

Step 3

Season with cumin (optional) and salt to taste.

Step 4

Use it on: grain bowls, roasted cauliflower, kale salads, falafel wraps, sweet potatoes, steamed greens.

Step 5

Keeps up to 7 days refrigerated. If it thickens, add a little water and whisk to restore consistency.