Frozen Yogurt Peanut Butter Cups

Name: Frozen Yogurt Peanut Butter Cups
Cuisine: American
Ingredients: 1 cup greek yogurt; 1 scoop vanilla protein powder; 5 tbsp peanut butter powder; 1/4 cup water; 1/4 cup chocolate chips

5 steps

Courtesy of @savorszn on Instagram.

Updated at: Mon, 22 Jun 2026 15:40:51 GMT

Nutrition balance score

Good

Glycemic Index

Low

Nutrition per recipe

Calories688.2 kcal (34%)

Total Fat29.7 g (42%)

Carbs51.5 g (20%)

Sugars37.3 g (41%)

Protein61 g (122%)

Sodium383.8 mg (19%)

Fiber5.1 g (18%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 cupgreek yogurt

1 scoopvanilla protein powder

5 Tbsppeanut butter powder

¼ cupwater

¼ cupchocolate chips

Instructions

Step 1

Set mini muffin paper cups into a mini muffin tray.

Step 2

Mix the yogurt and protein powder in a bowl. Spoon it halfway full into the paper cups.

Step 3

In another bowl, mix the peanut butter powder and water. Spoon it over the yogurt with enough room left for the chocolate layer. Freeze for 1-2 hours.

Step 4

Melt the chocolate chips and spoon them over the peanut butter layer. Freeze it again for a few minutes.

Step 5

When they are completely frozen, leave out or in the fridge for 2-3 minutes before eating.