Chocolate butter cream frosting
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories5230.4 kcal (262%)
Total Fat278.5 g (398%)
Carbs682.4 g (262%)
Sugars617.5 g (686%)
Protein24 g (48%)
Sodium95.8 mg (5%)
Fiber17.2 g (61%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Whisk cocoa powder into mixer and then combine with the butter until well blended.
Step 2
Whisk the powdered sugar. Add about a cup of powdered sugar and a tablespoon of milk and combine. Keep adding powdered sugar and milk until all the powdered sugar is combined. Continue to add the milk until the texture is what you want.
Step 3
Add vanilla and espresso powder and mix well
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
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