Easy Peasy Lemon Bars

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Step 1

Prep sugar & zest: Mix sugar and lemon zest together with your hands until well incorporated.

Step 2

Combine wet ingredients: Add melted butter, eggs, vanilla, and lemon juice. Whisk together well.

Step 3

Add dry ingredients: Add flour and a pinch of salt; mix gently.

Step 4

Bake: Pour into a well-greased or lined pan. Bake at 350°F for about 20 minutes.

Step 5

Make glaze & serve: Mix powdered sugar (about 3/4 cup) with lemon juice until thin. Pour over bars once cool, then sprinkle with additional powdered sugar!