By Ana M
Best Hot Chocolate Ever (From Ann Reardon - How to cook that)
6 steps
Prep:2minCook:12min
Typed from Ann Reardon's video (https://www.howtocookthat.net/public_html/best-home-made-hot-chocolate-ever/) the original recipe is from an old Bakers chocolate recipe book.
Updated at: Thu, 17 Aug 2023 04:46:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories524.6 kcal (26%)
Total Fat29.9 g (43%)
Carbs52.7 g (20%)
Sugars42.4 g (47%)
Protein11.8 g (24%)
Sodium102.8 mg (5%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1 tbsp cornstarch mix with 100 ml milk
Step 2
900ml milk boil under low heat
Step 3
stir in cornstarch slurry
Step 4
Cook that for 10 minutes stirring
Step 5
Chop chocolate. Mix in sugar and water and microwave it for 15 seconds to melt
Step 6
Combine with the milk and whisk it until it's frothy
Notes
1 liked
0 disliked
Delicious
Go-to
Sweet
Under 30 minutes
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