Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
211
High
Nutrition per serving
Calories1693.9 kcal (85%)
Total Fat2.5 g (4%)
Carbs422.9 g (163%)
Sugars374.6 g (416%)
Protein3 g (6%)
Sodium25.1 mg (1%)
Fiber36.3 g (130%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cool down apples
Step 2
Blend
Step 3
Add spices and sugar
Step 4
Continue to cook until thick and creamy
Step 5
Makes 7 half pint jars