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Ingredients
6 servings
Instructions
Step 1
Pre-heat your oven to 375°F.
Step 2
Mix all the ingredients in a bowl. Scoop the batter into a piping bag and pipe the batter into a donut pan.
Step 3
Bake for 12-14 minutes, I did 13 minutes, and check your cake by poking the cake with a toothpick and pulling it out with no batter on it. Let it cool for 10 minutes.
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