By Rihanna
Healthy PB & C Slices
8 steps
Prep:10minCook:27min
The original recipe I found was on Pinterest but I decided to spike things and add my own touches to make this even healthier!
Updated at: Wed, 16 Aug 2023 18:57:08 GMT
Nutrition balance score
Good
Glycemic Index
8
Low
Glycemic Load
1
Low
Nutrition per serving
Calories134.3 kcal (7%)
Total Fat11.5 g (16%)
Carbs10.7 g (4%)
Sugars1.8 g (2%)
Protein3.7 g (7%)
Sodium42 mg (2%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
26 servings
Instructions
Step 1
Preheat oven to 180C
Step 2
Line an 8x8 inch baking pan with parchment paper and spray with nonstick cooking spray and set aside.
Step 3
In a large bowl, whisk together the eggs, natural sweetener, peanut butter, melted coconut oil and vanilla till smooth.
Step 4
In a seperate bowl mix together the almond flour and baking Soda.
Step 5
Add to the wet ingredients and mix till it’s an even texture, then snap and fold in most of the chocolate pieces
Step 6
Place consistency into pre-prepared baking tray and smooth it out.
Step 7
Even out the remainder of chocolate on the surface to give it a nice look.
Step 8
Put in the oven for 17 minutes. Once you take it out let cool for 15 minutes and slice.
Notes
1 liked
0 disliked
Delicious
Kid-friendly
Makes leftovers
Moist
Sweet
There are no notes yet. Be the first to share your experience!
