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Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories164.7 kcal (8%)
Total Fat8.1 g (12%)
Carbs21 g (8%)
Sugars12 g (13%)
Protein2.5 g (5%)
Sodium73.9 mg (4%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
36 servings
Instructions
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