Banana Pudding

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add sugar, salt, flour, and milk to a thick pan and cook cook, stirring constantly, until thickened.

Step 2

Separate egg yolks and whites. Add the yolks to the pudding and cook for a few more minutes before removing from heat and adding vanilla.

Step 3

Layer cookies on bottom first, then banana slices, and so on until the dish is full and the top layer is cookies. Pour the pudding over top.

Step 4

Whip the egg whites then add the sugar and vanilla and continue whipping and add the cream of tartar. Spread across the top of the pudding and cookies.

Step 5

Bake at 350 until the meringue is browned.