Nutrition balance score
Good
Glycemic Index
45
Low
Nutrition per serving
Calories1737.1 kcal (87%)
Total Fat90.9 g (130%)
Carbs230.7 g (89%)
Sugars155.4 g (173%)
Protein33.6 g (67%)
Sodium3492.4 mg (175%)
Fiber35.6 g (127%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
16 ouncepurple cabbage
bag
16 ouncegreen cabbage
bag
12 ouncefresh broccoli florets
box
5scallions
sliced
½ cupdried sweetened cranberries
½ cupsalted cashews
Dressing
Instructions
Step 1
In a bowl, combine cabbages, broccoli florets, and scallions.
Step 2
In a container, whisk together olive oil, water, vinegars, mustard, honey, garlic, salt, pepper, and oregano. Toss the dressing with the vegetables.
Step 3
Top with cranberries and cashews. Toss a bit more to combine and enjoy.
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