Blood orange crumble

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Place the oranges in a large bowl and sprinkle over the sugar, cinnamon and flour. Stir well, being careful not to break up the fruit.

Step 2

Place the flour and sugar in a large bowl and mix well. Taking a few cubes of butter at a time, rub into the flour mixture. Keep rubbing until the mixture resembles breadcrumbs.

Step 3

Preheat the oven to 175℃

Step 4

Butter a 22 cm ovenproof dish. Spoon the fruit mixture into the bottom, then sprinkle the crumble mixture on top.

Step 5

Bake in the oven for 35 minutes until the crumble is browned and the fruit mixture is bubbling.