By Oli Paterson
British Nacho Cheese Sauce
5 steps
Prep:1minCook:9min
Creamy rich nacho cheese sauce made with Red Leicester for flavour and Mozzarella for stringyness
Updated at: Thu, 17 Aug 2023 11:34:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
1
Low
Nutrition per serving
Calories316 kcal (16%)
Total Fat24.9 g (36%)
Carbs3.2 g (1%)
Sugars2.1 g (2%)
Protein19.3 g (39%)
Sodium659.2 mg (33%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Melt the butter on a low heat and add the flour, cooking for 2 minutes.
Step 2
Gradually add the milk while whisking
Step 3
Grate the cheese and add this in and whisk
Step 4
Add the vinegar, paprika, and salt, and adjust the flavour to your liking
Step 5
Take off the heat and allow to cool before whisking again and serving with the food of your choice!
Notes
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Delicious
Go-to
Easy
Kid-friendly
Makes leftovers
