Low FODMAP Ranch Dressing

Name: Low FODMAP Ranch Dressing
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1/2 cup (120 ml) lactose-free whole milk; 2 teaspoons freshly squeezed lemon juice; 1/2 cup (113 g) mayonnaise; 2 tablespoons finely chopped fresh chives (or 2 teaspoons dried chives); 1 tablespoon finely chopped fresh dill (or 1 teaspoon dried dill); 1 tablespoon finely chopped fresh flat leaf parsley (or 1 teaspoon dried parsley); 1 tablespoon finely chopped scallions, (green parts only); 2 teaspoons Garlic-Infused Oil, (made with vegetable oil, or purchased garlic flavored vegetable oil); 1/2 teaspoon Dijon mustard; Kosher salt; Freshly ground black pepper

Instructions

Prep:10min

Making Low FODMAP Ranch Dressing couldn’t be easier and we are going to show you how! Just shake the ingredients in a jar and you will have a rich, creamy, herb-packed ranch dressing in about 10 minutes.Low FODMAP Serving Size Info: Makes about 1 cup (240 ml); 4 servings; ¼ cup (60 ml) per serving

Updated at: Thu, 21 Nov 2024 09:03:53 GMT