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Ingredients
0 servings
2cans cut green beans
1 canGluten Free Cream of Mushroom Soup
cheddar cheese
grated
0.33 CanFrench Fried Onions
Instructions
Step 1
Stir together soup and beans
Step 2
Spread evenly in Pie Plate
Step 3
Top with shredded cheese and fried onions
Step 4
Cover with foil and bake w/ stuffing for 30-40 minutes at 350.
Step 5
Remove foil to brown top
Notes
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