Buffalo Chicken Dip

Name: Buffalo Chicken Dip
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 1 8-oz. block cream cheese, softened; 2 cups shredded mozzarella, divided; 1/3 cup mayonnaise; 1/3 cup sour cream; 2 green onions, thinly sliced, plus more for garnish; 2 tbsp. buffalo sauce; 1 tbsp cayenne or chili powder; 2 tsp packed brown sugar; 2 tsp paprika; 1 tsp garlic powder; Kosher salt to taste; 12 oz fresh or frozen breaded chicken, prepared and cubed (I just air-fried some frozen breaded chicken); 1/3 c. pickle chips, for garnish

6 steps

Prep:5minCook:30min

Talk about EASY!!! I've never made such a simple, but flavor packed dip in my life. This whole recipe takes just a few minutes to put together and makes an incredible appetizer that you can share with family and friends (or just eat by yourself because it's that good)!

Updated at: Thu, 17 Aug 2023 04:41:20 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories770.6 kcal (39%)

Total Fat63.2 g (90%)

Carbs22.9 g (9%)

Sugars5.7 g (6%)

Protein29.7 g (59%)

Sodium1537.9 mg (77%)

Fiber2.1 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 x 8 ozcream cheese

block, softened

2 cupsshredded mozzarella

thinly sliced, plus more for garnish

2 Tbspbuffalo sauce

1 Tbspcayenne powder

or chili

2 tspbrown sugar

packed

2 tsppaprika

1 tspgarlic powder

kosher salt

to taste

12 ozbreaded chicken

fresh, or frozen, prepared and cubed, I just air-fried some frozen breaded chicken

⅓ cpickle chips

for garnish

Instructions

Step 1

Preheat oven to 375°.

OvenPreheat

Step 2

To make the dip: In a large bowl, combine cream cheese, 1¾ cup mozzarella, mayo, sour cream, green onions, buffalo sauce, cayenne, brown sugar, paprika, and garlic powder. Season with salt.