Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories387.6 kcal (19%)
Total Fat17.1 g (24%)
Carbs39 g (15%)
Sugars10.6 g (12%)
Protein18.4 g (37%)
Sodium742 mg (37%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Brown beef with onion and celery.
Step 2
Add remaining ingredients and simmer until thickened.
Notes
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